Wednesday, January 19, 2011

Jambalaya with Smoked Sausage

All you need are two things:
Smoked sausage
Jambalaya Mix

Baked the smoked sausage. While baking follow the directions on how to cook the jambalaya mix. When sausage is done, add it to the jambalaya mix. Simmer until done. Serve.


Dhemz said...

so yummy! ganahan pod ko ani mami...usually, I add ground beef, shrimp and smoked sausage...pede na wala sud-an...ehehehe!

jijie said...

looks so yummy.....

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