Showing posts with label Sauce. Show all posts
Showing posts with label Sauce. Show all posts

Monday, February 21, 2011

Cranberry Sauce

Most Americans like this sauce. I can live without this as I just don't like eating this.

Thursday, August 5, 2010

Hoisin Sauce


Hoisin sauce is soy-based and regularly used in Chinese dishes, as well as stir-fry recipes. The ingredients in a typical bottle of hoisin sauce are soybean paste, garlic, vinegar, and various spices such as chili peppers. It is a perfect for barbecues. This sauce is commonly used in cooking Peking Duck. The flavor of this sauce can be described as sweet, salty, and spicy.

I was never familiar with this sauce until I read recipes in magazine. I have 2 jars of hoisin in my kitchen and tonight I am going to cook a pork tenderloin in hoisin sauce glaze.
Related Posts with Thumbnails
 
Mouth's Delight © 2009 By: Demcy Apdian-Dias