Ingredients:
Beef (cut thinly in bite size)
green bell pepper
carrots
mushroom
cooking wine
garlic powder
onion
pepper
oyster sauce
cooking oil
Directions:
- Marinade beef in cooking wine and oyster sauce seasoned with garlic powder and pepper for at least an hour. (The longer the better)
- Sautee onion and add marinaded beef. Add a little water to cook the beef fully.
- Add carrots and mushroom. Cook for two minutes.
- Add green pepper and cook for one minute
- Serve immediately because if you let the dish stay in the hot pan it will overcook the veggies.
Tip: Be sure not to overcook the vegetables. Veggies are sweeter when it is not well cooked.
5 comments:
Dili jud ni ma wad an ug lamiang sud an si mami lulu sa iya kusina da, no wonder pilit kaayo si fafa dave kay maayo mn mo luto. ako hapit nku iuli sa akong bana, kay walay nahibaw an kaon ra waaaaaa. gasto sge order out lol. pwedi makigsilingan nimu lulu ky mangayo ko sud an. daghanon nku luto ug rice hehehehe
Lulu, looks good and yummy! Ito ang gusto kung luto , simple lang at madaling hanapin dito sa pinas ang ingredients.
Thanks for sharing.
Naa bahaw diha Lu, kay diha ko mukaon karon..lami ng imong gi-andam sa amoa dah!...hehhe
Mmmm looks yummy...ma try nga ito minsan:)
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agoy kalami ba aning imong putahi mami Lu....napay salin salin diha?
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