Friday, March 18, 2011

Salmon Soup


I have had the luxury of eating fish almost everyday for this week because we went to the fresh seafood market the last weekend. I purchased different fish and vegetables and some other Filipino goodies (dried fish, shrimp paste, lucky me noodles and more).

This soup is made of salmon head and some sort of pechay. This is actually not a pechay that we are used to but I guess it is a different variety. I looks like a skinny pechay to me thus I call it pechay.

This is one of the simplest soup one can make. Just boil the water with onion and ginger. Add the salmon season with salt and pepper. When the fish is thoroughly cooked add the vegetables. Served with rice, this is just perfect!

9 comments:

Cacai M. said...

wow.. kalami mareng! pastilan tulo mn pod ang dli dapat motulo^ ani.. hahaha! Bitaw oi, mingaw nko tinola nga presko oi.. as in.. :(

Hazelicious929 said...

Ang sarap! This is so perfect for a rainy day. I love fish, my husband is not a fish eater. See you again, mine is up - FTF103

inday_adin said...

Hmmmm.. That looks really good. Nothing feels better than sipping a bowl of fresh fish soup. Yummy! :)

Visiting mommy LULU!

Adin B

Cecile said...

yum, sarap ng gulay :-)!

kat said...

ah lamia oi...tamang-tama na diri Lu kay sige ulan...lami muhigop ug sabaw na mainit hehehe

Anne said...

agoy murag kalami ni higupon mi.... waaaa.. super! padalhi ko dire ani bi... makasuya sa kalami.

♥FoodTripFriday♥ said...

Iba talaga ang lasa kapag fresh fish ang gamit compare sa frozen.

Cheerful said...

ang sarap-sarap naman nyan, nakakatakam...PinayMum - Mommy's Life Around...happy Sunday! :)

Dhemz said...

agoy tawon..galaway man ko sa imong sinabaw tawon mami woi...mabuang ko...yum!

Related Posts with Thumbnails
 
Mouth's Delight © 2009 By: Demcy Apdian-Dias