Friday, February 18, 2011

Food Trip Friday: Eggplant in Garlic Sauce


This is a new dish in our favorite Chinese place. Eggplant cooked in garlic sauce with scallions on the top.

Honestly, this is a new taste to me. I never thought you can cook eggplant this way. Whenever they introduce a new veggie dish, I always try it because I like to order vegetables rather than meat.

This is actually good so I will order this again.

8 comments:

Clarissa said...

I guess it's called mabo nasu here,sometimes I cook such for my family.Miss ko na ring magpunta ng chinese restaurant,it's been awhile since our last visit..

Enjoy your weekend,Mommy Lulu!

Unknown said...

eggplant can be surprising, i realized that a few years ago. i've eaten a fabulous eggplant pate at Sentro, and another eggplant dish at a French restaurant. di mo akalain na talong yon.:p tortang talong lang at talong salad ang ginagawa sa bahay.

Cheerful said...

that's something new to try at mukhang masarap, hope you can share the recipe! masubukan kasi tortang talong lang din kami palagi sa bahay, eh, hehehe! happy food trip friday!

Jenn Valmonte said...

We have eggplants in the fridge... ma-search nga ang recipe for this. :)

my Food Trip Friday post

Momgen said...

looks yummy one i miss this. Happy FTF!

Mine is here

Jen said...

interesting...will try it sometimes..happy ftf..:)

♥ Willa @ Postage Journal♥ said...

Masarap sya talaga,kasi yung bday na pinuntahan namin ,may handang ganyan. :)

Unknown said...

Yay new recipe sa talong. sus lamian rako sa talong basta igisa, i fry, ug i torta

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