Sunday, October 25, 2009

Devil Eggs

These devil eggs are from my Mom Lori's kitchen. We ate these (together with smoked ribs, french fries, baked beans and garlic bread) when we had our dinner yesterday. They invited us for dinner so that I don't need to cook since we will be traveling today.

Boiled eggs
Sweet Pickle relish
diced onion

  • Sliced the boiled egg in half and remove the yolk. Reserve the egg white.
  • Mix yolk, mayonnaise, diced onion and sweet pickle relish.
  • Season with pepper and salt. Mix thoroughly.
  • Put back the egg yolk mixture to the egg white.
  • Sprinkle with paprika


S-H-Y said...

Agoy kalami ani intawon kaso d pwede si bana og halang hehehe...salamt sa recipe girl :P..

Dhemz said...

I never had deviled eggs mami....I make them but I don't eat hubby akong tigtilaw.....ehhehhe!

ka nice sa imong MIL tawon...hehehe!

chubskulit said...

Tsalap naman nyan! One of my hubby's fave... MamiLu, di ako makapasok sa Bitz n pieces mong blog, a malware was detected by my broweser.. Galing daw sa

Anonymous said...

have to try this one but like dhemz i dont eat them. always see them on parties

Cecile said...

these deviled eggs looks yummy, lu :-)

Related Posts with Thumbnails
Mouth's Delight © 2009 By: Demcy Apdian-Dias