Wednesday, April 15, 2009

Chicken and Biscuit

Sometimes I feel lazy to think what to cook. And most of the times, I always make a way to use some leftovers. I had baked chicken leftover so I decided to just make an easy dinner. A dinner from the Banquet Box.

Ingredients:
Chicken and Biscuit Banquet Box
(it includes: biscuit mix, 2 cans of hearty chicken soup)
Chicken meat, cubed


Directions:

Just follow the directions in the box.

Put the chicken meat in the baking dish. Pour the hearty chicken soup over the meat. Prepare the biscuit mix and put 9 spoonful of biscuit mix on top of the soup. Bake for 45minutes. Serve.

Note: Adding more chicken makes it tastier.

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Mouth's Delight © 2009 By: Demcy Apdian-Dias