Sunday, May 2, 2010

Binangkal (Sesame Balls)

I love binangkal. Thankfully, a good friend of ours (thanks Jona!) brought this yesterday. We had a feast... before the party....

I have not made binangkal in my whole life. But just in case you want to make one, I found a recipe online.

INGREDIENTS

2 1/2 c. flour
1/4 tsp salt
1/2 tsp baking soda
2 tsp baking powder
3/4 c. brown sugar
2/3 c. water
2 tbsp oil
Sesame seeds

PROCEDURE

  • Sift together dry ingredients.
  • Mix brown sugar, water and oil
  • Add to flour mixture.
  • Mix to blend.
  • With a teaspoon, take bits of batter, then roll in sesame seeds.
  • Fry in deep hot fat until brown.
Recipe from LutongPinoyRecipe

4 comments:

Laikka said...

aguy..ang binangkal bow! dia ra man diay ni heheh dugay nako la kakaon ani dah!

add this new url of yours:) nice ayo layie dah!

Kayce said...

wow karun pako kabalo nga ang english diay sa binangkal kay sesame balls.. hehehe! daghan na diri sis gahi lang kaayo kaunon.. lol

Dhemz said...

sos maira hosep...kalami ani...gimingaw na jud ko ani mami..thanks for sharing the recipe....I hope makahimo ko ani soon....:)

♣☆♥Willa♥☆♣ said...

Binangkal,ngayon ko lang narinig yan ah! :D

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