Monday, September 7, 2009

Pork Adobo

It is Labor Day. A day where all working Americans are off! What a better way to spend a day than to have a good meal. Why not serve pork adobo and rice in the dining table?

By the way, we went fishing today... so I needed energy and the pork adobo and rice was just perfect....


Who can resist a pork adobo with a lots of fats in it?????

7 comments:

Cecile said...

this is one of my fave filipino foods, lul sarap talaga adobo, kahit siguro araw araw di ako mag sasawa eh :-)

Joops said...

We just had pork adobo for lunch hehehe.. what a coincedence.. YUM!

Cacai M. said...

oizzt pork adobo... yummy! but sometimes lang Mareng ky ang fats.. saonz nlng.. kuhai og tambok Mareng..


Cacai M.
www.cacainadjourney.com

Us said...

No one can resist your porkadobo lulu, sus nag tulo akong laway intawn, mura ug humba sa ka lami sa tambok.

klivengood said...

ay sus...para sa akoa...lamiiiiii jud kaayo ang taba sa adobo nyahahaha...laway na noon ko dah...nya kanang mantika ana, sus kung naa ka bahaw na kanin, hmmm di jud ko mang invite ug kaon nyahaha...yummilicious kaayo imo adobo Lu...

Anne said...

hahahah... adobo is my number 1 basta lang walay dahun nga bahu... i forgot the name sa bahung dahon mami...hmmmm ay laurel diay to...

Pero kini murag kalami. Panghatag! hhehe..ako baw-nun dire work mi.

kittykat said...

yummy..that looks yummy..(drooling)..hehehe..diko kabalo moluto ug adobo..ang adobo sa mga CEbuano kay pina uga..right?

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