Sauteed Bamboo Shoots

When I went to the Asian store, I saw a fresh bamboo shoots so I bought one pack of it. Then I decided to just make a sauteed bamboo shoots.
Ingredients:
bamboo shoots
garlic
onion
pork (slice in tiny pieces)
salt and pepper

Directions:

• Saute garlic and onion. Add pork.
• When pork is cooked, add bamboo shoots
• Season with salt and pepper
• Cook until bamboo shoots are done
• Serve

Note:

• For personal preference, I didn't use soy sauce as to preserve the yellowish color of the bamboo shoots.

• Please also note that the bamboo shoots are already cooked when I bought it. There was no need to cook it longer.