Ingredients:Chicken thighs
lemon pepper
Directions:
- Preheat oven to 375F
- Wash chicken thighs and pat dry with paper towel
- Season with lemon pepper
- Arrange in baking pan with screen (screen is needed so that juices will just drip)
- Bake for 1 hour
- Serve.
10 comments:
yummy! happy weekend! :)
Much healthier than frying! Love it! Happy Weekend!
I so agree, baking is way healthier than frying.
healthy plus yummy. perfect combination!
sarap nit at less fats pa kasi eh bake nimo, Lu...try ko nga to minsan...
waaa..instant kau woi...sayon ra sya mami..try nako ni soon...thanks for sharing the recipe....:)
unsay hitsura sa lemon pepper lulu, aguy lami siya gusto ko mu try. wala lng ko kaila ni lemon pepper. pero ug lemon nya pepper separate kaila ko hehehe
sus, manok na sad.... hahaha.. bag-o lang mi nag-away sa akong anak kay manok nasad and giorder...hahaha.. agi ko.
I'm quite intrigued with the lemon. Maybe I should try it :)
yummy chicken
Lesley
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